toxigenicity
简明释义
英[ˌtɑk.sɪ.dʒəˈnɪs.ɪ.ti]美[ˌtɑk.sɪ.dʒəˈnɪs.ɪ.ti]
n. 产毒性
英英释义
Toxigenicity refers to the ability of an organism, especially a bacterium, to produce toxins that can cause disease in a host. | 毒性指的是一种生物体,特别是细菌,产生能够在宿主中引起疾病的毒素的能力。 |
单词用法
同义词
反义词
例句
1.Toxigenicity testing proved that bacteriostatic rate was 93.7% with 70% Thiophanate-methyl and 91.4%with 45% Amobam.
药剂毒力筛选测试效果70%甲基托布津的抑菌率为93.7%;45%代森铵水剂抑菌率为91.4%。
2.The toxicological effects and the toxigenicity mechanism of the cadmium to lung, bone, kidney, blood vessel, immunity system, descendiblity and liver and procreation system were explained.
重点阐述了镉对肺、骨、肾、心血管、免疫系统、遗传、肝脏、生殖系统的毒害及其毒性作用机制。
3.The results showed that different carbon sources could affect the isolate toxigenicity significantly.
结果表明:不同碳源对菌株产毒性影响显著。
4.The toxicological effects and the toxigenicity mechanism of the cadmium to lung, bone, kidney, blood vessel, immunity system, descendiblity and liver and procreation system were explained.
重点阐述了镉对肺、骨、肾、心血管、免疫系统、遗传、肝脏、生殖系统的毒害及其毒性作用机制。
5.Increased toxigenicity in certain bacteria can lead to severe health risks.
某些细菌中增加的毒性产生能力可能导致严重的健康风险。
6.The study aimed to evaluate the toxigenicity of various bacterial strains in food samples.
该研究旨在评估食物样本中不同细菌株的毒性产生能力。
7.Understanding the toxigenicity of certain molds is crucial for food safety.
了解某些霉菌的毒性产生能力对食品安全至关重要。
8.Researchers are investigating the toxigenicity of a newly discovered fungus that affects crops.
研究人员正在调查一种新发现的影响作物的真菌的毒性产生能力。
9.The toxigenicity of the pathogen was confirmed through laboratory tests.
通过实验室测试确认了该病原体的毒性产生能力。
作文
Toxigenicity is a term that refers to the ability of an organism, particularly bacteria, to produce toxins. These toxins can cause harm to the host organism and are often responsible for various diseases. Understanding the concept of toxigenicity (毒素产生能力) is crucial in fields such as microbiology, medicine, and pharmacology. In this essay, I will explore the significance of toxigenicity (毒素产生能力) in relation to human health, environmental impact, and the development of therapeutic interventions.Firstly, the role of toxigenicity (毒素产生能力) in human health cannot be overstated. Many pathogenic bacteria, such as Clostridium botulinum and Escherichia coli, possess high toxigenicity (毒素产生能力), leading to severe illnesses. For instance, the toxin produced by C. botulinum is one of the most potent neurotoxins known, causing paralysis and potentially death if ingested. Understanding how these bacteria produce toxins helps researchers develop effective treatments and preventive measures against foodborne illnesses. Furthermore, studying the mechanisms behind toxigenicity (毒素产生能力) can aid in vaccine development, as it allows scientists to identify targets for immunization.Secondly, the environmental implications of toxigenicity (毒素产生能力) are significant. Certain bacteria can thrive in contaminated environments, producing toxins that not only affect human health but also disrupt ecosystems. For example, harmful algal blooms caused by dinoflagellates release toxins into water bodies, affecting marine life and posing risks to human health through seafood consumption. Understanding the toxigenicity (毒素产生能力) of these organisms is vital for monitoring and managing environmental health. By identifying the conditions that promote high toxigenicity (毒素产生能力), we can implement strategies to mitigate the risks associated with toxic outbreaks in natural waters.Moreover, the study of toxigenicity (毒素产生能力) has led to advancements in therapeutic interventions. For instance, the knowledge gained from understanding bacterial toxins has been harnessed in the medical field to develop treatments for various conditions. Botulinum toxin, despite its notoriety as a poison, is used in small doses for cosmetic procedures and to treat certain medical conditions like chronic migraines and muscle spasms. This duality highlights the importance of comprehending toxigenicity (毒素产生能力) not only for preventing disease but also for leveraging toxic compounds for beneficial purposes.In conclusion, toxigenicity (毒素产生能力) is a critical concept that intersects various disciplines, including health, environmental science, and pharmacology. Its implications are far-reaching, influencing our understanding of disease mechanisms, environmental management, and therapeutic innovations. As research progresses, a deeper understanding of toxigenicity (毒素产生能力) will undoubtedly lead to improved public health strategies and enhanced methods for addressing the challenges posed by toxic organisms. Therefore, it is essential for students and professionals in relevant fields to grasp the nuances of toxigenicity (毒素产生能力) and its broader implications in our world.
毒素产生能力是一个术语,指的是生物体,特别是细菌,产生毒素的能力。这些毒素可以对宿主生物造成伤害,通常是各种疾病的根源。理解毒素产生能力在微生物学、医学和药理学等领域至关重要。在这篇文章中,我将探讨毒素产生能力与人类健康、环境影响以及治疗干预的发展之间的关系。首先,毒素产生能力在人类健康中的作用不容小觑。许多致病细菌,如肉毒梭菌和大肠杆菌,具有较高的毒素产生能力,导致严重的疾病。例如,肉毒梭菌产生的毒素是已知的最强神经毒素之一,摄入后会导致瘫痪,甚至死亡。了解这些细菌如何产生毒素有助于研究人员开发有效的治疗和预防措施,以应对食源性疾病。此外,研究毒素产生能力的机制可以帮助疫苗的开发,因为它使科学家能够识别免疫化的靶点。其次,毒素产生能力的环境影响也很显著。某些细菌可以在污染环境中繁殖,产生毒素,不仅影响人类健康,还破坏生态系统。例如,由甲藻引起的有害藻华释放毒素进入水体,影响海洋生物,并通过海鲜消费对人类健康构成风险。理解这些生物的毒素产生能力对于监测和管理环境健康至关重要。通过识别促进高毒素产生能力的条件,我们可以实施策略,以减轻自然水域中毒性爆发的风险。此外,毒素产生能力的研究推动了治疗干预的发展。例如,从了解细菌毒素中获得的知识已被利用于医学领域,以开发各种疾病的治疗方法。肉毒毒素尽管以毒药而臭名昭著,但在小剂量下用于美容程序,并治疗慢性偏头痛和肌肉痉挛等某些医疗条件。这种双重性突显了理解毒素产生能力的重要性,不仅用于预防疾病,也用于利用有毒化合物带来益处。总之,毒素产生能力是一个关键概念,交叉于健康、环境科学和药理学等多个学科。它的影响范围广泛,影响我们对疾病机制、环境管理和治疗创新的理解。随着研究的进展,对毒素产生能力的更深入理解无疑将导致改善公共卫生策略和增强应对有毒生物挑战的方法。因此,相关领域的学生和专业人士必须掌握毒素产生能力的细微差别及其在我们世界中的更广泛影响。