turbot

简明释义

英[ˈtɜːbət]美[ˈtɜːrbət]

n. 大菱鲆（产于欧洲的一种可食用比目鱼）；菱鲆科

n. （Turbot）（新）蒂博（人名）

复 数 t u r b o t 或 t u r b o t s

英英释义

单词用法

同义词

反义词

例句

1.The cod (fish) can be replaced with trout or turbot.

鱼不能被取代——如果你除去鱼，就违反了餐单要求！！

2.We considered that the fitting level of CMFD for Turbot diets is 1.0%.

综合考虑大菱鲆饲料中中药添加剂的适宜添加水平为1.0%左右。

3.Unlike eggs of flounder, there are cortical alveoli in the cortex of eggs of turbot .

与牙鲆卵不同的是，大菱鲆卵在胚盘皮层区有皮层小泡；

4.The vaccination against V. anguillarum(W-1)was performed in two tests to determine the specific immune response of the turbot for the inactivated vaccine.

基于此，本论文研究了大菱鲆幼鱼对鳗弧菌W-1灭活疫苗的免疫应答水平、免疫保护力、免疫应答时间及二次免疫反应。

5.Through comparing the microflora of normal and sick turbot gut and living water, we hope to predict the outbreak of fish disease.

通过比较正常与发病的养殖水体以及肠道微生物区系可以预测鱼病的暴发以及筛选出有益菌株。

6.Extruded feeds for marine fish include Turbot and swellfish.

海鱼的膨化饲料包括大菱鲆和河豚。

7.According to the shape, size and target tissues of the virus, we recognized that TRBIV is different from the documented turbot iridovirus and it may be a new piscine iridovirus for cultured turbot.

依据TRBIV的形状、大小、在感染细胞内的位置以及靶组织类型等判断，该病毒不同于已报道的大菱醉虹彩病毒，是一种新的感染我国大菱虾的虹彩病毒。

8.FLATFISH: Farmed turbot demand is expected to be low during the whole month of January and after last month's drop, prices are expected to remain stable.

鲽鱼：养殖大菱的需求量在上个月开始下降后，这个月的需求量还是偏低，但价格有望保持稳定。

9.Turbot is one of the main aquaculture species of flatfish in China, but its stagnant market is one of the bottleneck problems in aquaculture industry.

大菱鲆是目前我国鲆鲽鱼类养殖的主要品种，而市场滞怠是该产业目前面临的瓶颈问题之一。

10.The chef prepared a delicious dish featuring turbot, a prized flatfish known for its delicate flavor.

厨师准备了一道美味的菜肴，主料是比目鱼，这种鱼以其细腻的味道而闻名。

11.I ordered turbot at the restaurant, and it was cooked to perfection with a lemon butter sauce.

我在餐厅点了比目鱼，配上完美的柠檬黄油酱。

12.In French cuisine, turbot is often served with rich sauces that enhance its flavor.

在法国菜中，比目鱼通常配以丰富的酱汁，以增强其风味。

13.Grilled turbot served with seasonal vegetables makes for a healthy meal.

烤比目鱼配上时令蔬菜是一顿健康的餐点。

14.The market had fresh turbot today, so I decided to make a fish stew.

市场今天有新鲜的比目鱼，所以我决定做一锅鱼汤。

作文

The culinary world is a vast and exciting place, filled with a variety of ingredients that can elevate any dish. One such ingredient is the turbot, a flatfish known for its exquisite taste and texture. This fish is not only popular in high-end restaurants but also cherished by home cooks who seek to impress their guests with a delicious seafood dish. The turbot (比目鱼) is native to the North Atlantic and is particularly abundant in European waters. Its firm, white flesh is often compared to that of the halibut, though many chefs argue that the turbot has a more delicate flavor profile.When preparing a dish featuring turbot, one must consider the cooking methods that best showcase its unique qualities. Grilling, poaching, or baking are all excellent options that allow the natural flavors of the fish to shine through. A simple preparation might involve seasoning the turbot with salt, pepper, and a squeeze of lemon juice before grilling it to perfection. This minimalist approach highlights the fish's inherent sweetness and buttery texture.In addition to its delightful taste, the turbot is also packed with nutritional benefits. It is an excellent source of lean protein, omega-3 fatty acids, and essential vitamins and minerals. Incorporating turbot into one's diet can contribute to heart health, brain function, and overall well-being. Furthermore, because it is relatively low in calories, it makes for a healthy choice for those looking to maintain or lose weight.One of the reasons turbot is so highly regarded in the culinary world is its versatility. It can be paired with a wide range of ingredients, from fresh herbs and citrus to rich sauces and seasonal vegetables. For instance, a classic French dish called 'turbot meunière' features the fish sautéed in butter and served with a light sauce made from brown butter, lemon, and parsley. This combination not only enhances the flavor of the turbot but also creates a visually stunning plate that is sure to impress.However, as with many seafood options, sustainability is a critical consideration when choosing turbot. Overfishing and habitat destruction have led to declines in some fish populations, making it essential for consumers to be mindful of their choices. Opting for sustainably sourced turbot ensures that future generations will also be able to enjoy this delectable fish. Many reputable seafood markets and restaurants now provide information on the sourcing of their fish, allowing customers to make informed decisions.In conclusion, the turbot is a remarkable fish that deserves a place on our plates. With its delectable flavor, impressive nutritional profile, and culinary versatility, it is no wonder that this flatfish is celebrated by chefs and food enthusiasts alike. By embracing sustainable practices and exploring creative cooking methods, we can fully appreciate the beauty and taste of the turbot while contributing to the health of our oceans. Whether enjoyed in a fine dining setting or prepared at home, the turbot is sure to leave a lasting impression on anyone fortunate enough to experience it.

烹饪世界是一个广阔而令人兴奋的地方，充满了各种可以提升任何菜肴的食材。其中之一就是turbot，一种因其精致的味道和质地而闻名的扁平鱼。这种鱼不仅在高档餐厅受欢迎，也受到家庭厨师的喜爱，他们希望用美味的海鲜菜肴给客人留下深刻的印象。turbot(比目鱼)原产于北大西洋，尤其在欧洲水域丰富。它的肉质坚实、洁白，常常与比目鱼相提并论，尽管许多厨师认为turbot的风味更为细腻。在准备以turbot为主料的菜肴时，必须考虑最佳的烹饪方法，以展示其独特的品质。烧烤、煮或烘烤都是很好的选择，可以让鱼的自然风味展现出来。一种简单的做法是用盐、胡椒和柠檬汁调味，然后将turbot烤至完美。这种简约的方式突显了鱼固有的甜味和黄油般的质感。除了美味的口感，turbot还富含营养价值。它是优质蛋白质、Omega-3脂肪酸以及必需维生素和矿物质的极佳来源。将turbot纳入饮食中有助于促进心脏健康、脑功能和整体健康。此外，由于其热量相对较低，对于想要保持或减轻体重的人来说，它也是一个健康的选择。turbot在烹饪界备受推崇的原因之一是其多样性。它可以与各种食材搭配，从新鲜香草和柑橘到浓郁的酱汁和时令蔬菜。例如，一道经典的法式菜肴“turbot meunière”以黄油煎制的鱼为特色，配上由棕色黄油、柠檬和香菜制成的清淡酱汁。这种组合不仅增强了turbot的风味，还创造了一道视觉上令人惊叹的菜品，肯定会给人留下深刻的印象。然而，与许多海鲜选项一样，选择turbot时可持续性是一个关键考虑因素。过度捕捞和栖息地破坏导致一些鱼类种群的下降，因此消费者必须谨慎选择。选择可持续来源的turbot确保未来几代人也能享受到这种美味的鱼。许多信誉良好的海鲜市场和餐厅现在提供有关其鱼类来源的信息，使顾客能够做出明智的决定。总之，turbot是一种卓越的鱼，值得我们在餐桌上占有一席之地。凭借其美味的风味、令人印象深刻的营养成分和烹饪多样性，这种扁平鱼在厨师和美食爱好者中备受赞誉。通过拥抱可持续的实践和探索创造性的烹饪方法，我们可以充分欣赏turbot的美丽和味道，同时为海洋的健康做出贡献。无论是在高档餐厅享用，还是在家中准备，turbot都一定会给每位有幸体验它的人留下深刻的印象。