refeeding

简明释义

英[rɪˈfiːdɪŋ]美[rɪˈfiːdɪŋ]

再投喂（refeed 的现在分词）

英英释义

单词用法

同义词

反义词

例句

1.Objective To estimate the morbidity of refeeding syndrome in patients with digestive fistula, and assess the safety and efficacy of refeeding regime.

目的通过了解再喂养综合征在消化道瘘病人中的发病率，评价再喂养方案的安全性和有效性。

2.Up-regulation of jejunal IGF-1 and IGF-IR expression during refeeding suggests a role for the IGF action pathway in gut trophic responses to enteral nutrients.

再喂养时空肠IGF-1和IGF-IR表达的向上调节表明，IGF作用途径在对肠内营养物产生肠道营养反应的过程中起作用。

3.Up-regulation of jejunal IGF-1 and IGF-IR expression during refeeding suggests a role for the IGF action pathway in gut trophic responses to enteral nutrients.

再喂养时空肠IGF-1和IGF-IR表达的向上调节表明，IGF作用途径在对肠内营养物产生肠道营养反应的过程中起作用。

4.After a period of fasting, the doctor recommended refeeding 重新进食 to restore the patient's energy levels.

经过一段时间的禁食，医生建议进行refeeding 重新进食以恢复病人的能量水平。

5.During the recovery phase, the patient was put on a refeeding 重新进食 plan to regain strength.

在恢复阶段，病人被安排了一项refeeding 重新进食计划以恢复力量。

6.In the context of eating disorders, refeeding 重新进食 must be done carefully to avoid refeeding syndrome.

在饮食失调的情况下，refeeding 重新进食必须小心进行，以避免反复喂养综合症。

7.The nutritionist explained the importance of refeeding 重新进食 after weight loss to prevent muscle loss.

营养师解释了在减肥后进行refeeding 重新进食的重要性，以防止肌肉流失。

8.The athlete focused on refeeding 重新进食 with high-quality carbohydrates after an intense training session.

运动员在高强度训练后专注于用高质量的碳水化合物进行refeeding 重新进食。

作文

Refeeding is a term that has gained significant attention in the fields of nutrition and medicine, particularly in relation to the treatment of malnutrition and eating disorders. The concept of refeeding (再喂养) involves the careful reintroduction of food and nutrients to individuals who have been deprived of adequate nutrition for an extended period. This process is not as simple as it may seem; it requires a thorough understanding of the individual's health status, metabolic needs, and psychological state.When someone has experienced prolonged periods of inadequate food intake, their body undergoes various physiological changes. These changes can include a decrease in metabolic rate, loss of muscle mass, and alterations in electrolyte balance. Therefore, the refeeding (再喂养) process must be approached with caution to avoid potential complications, such as refeeding syndrome, which can occur if food is reintroduced too rapidly.Refeeding syndrome is a serious condition that can arise when carbohydrates are reintroduced into the diet after a period of starvation or malnutrition. It can lead to severe electrolyte imbalances, particularly low levels of phosphate, potassium, and magnesium. Healthcare professionals must monitor patients closely during the refeeding (再喂养) phase, often starting with small amounts of food and gradually increasing the intake while observing for any signs of distress or complications.In addition to the physical aspects of refeeding (再喂养), there are also psychological factors to consider. Individuals who have struggled with eating disorders may have a complicated relationship with food, making the refeeding (再喂养) process emotionally challenging. Support from healthcare providers, nutritionists, and mental health professionals is crucial to help patients navigate these challenges and develop a healthier relationship with food.Moreover, the nutritional content of the foods being reintroduced is vital. A balanced diet rich in essential nutrients is necessary for recovery. This includes not only macronutrients like carbohydrates, proteins, and fats but also micronutrients such as vitamins and minerals. The goal of refeeding (再喂养) is not just to restore weight but to promote overall health and well-being.In conclusion, refeeding (再喂养) is a critical process for individuals recovering from malnutrition and eating disorders. It requires a comprehensive approach that addresses both the physical and psychological aspects of recovery. By understanding the complexities of refeeding (再喂养), we can better support those in need and help them achieve lasting health and wellness.

再喂养是一个在营养和医学领域受到广泛关注的术语，特别是在营养不良和饮食失调的治疗中。再喂养（refeeding）的概念涉及到向那些长时间缺乏足够营养的人群小心地重新引入食物和营养素。这个过程并不像看起来那么简单；它需要对个体的健康状况、代谢需求和心理状态有透彻的理解。当某人经历了长时间的不适当食物摄入时，他们的身体会经历各种生理变化。这些变化可能包括基础代谢率的降低、肌肉质量的丧失以及电解质平衡的改变。因此，再喂养（refeeding）过程必须谨慎处理，以避免潜在的并发症，例如再喂养综合症，这种情况可能发生在食物过快地重新引入饮食后。再喂养综合症是一种严重的疾病，可能在饥饿或营养不良后重新引入碳水化合物时出现。它可以导致严重的电解质失衡，特别是磷、钾和镁的低水平。医疗专业人员在再喂养（refeeding）阶段必须密切监测患者，通常从少量食物开始，逐渐增加摄入量，同时观察任何痛苦或并发症的迹象。除了再喂养（refeeding）的身体方面，还有心理因素需要考虑。曾经与饮食失调作斗争的个体可能与食物有复杂的关系，使得再喂养（refeeding）过程在情感上具有挑战性。来自医疗提供者、营养师和心理健康专业人员的支持对于帮助患者应对这些挑战并建立更健康的食物关系至关重要。此外，被重新引入食物的营养成分至关重要。恢复所需的均衡饮食富含必需营养素。这不仅包括碳水化合物、蛋白质和脂肪等大营养素，还包括维生素和矿物质等微量营养素。再喂养（refeeding）的目标不仅是恢复体重，而是促进整体健康和幸福。总之，再喂养（refeeding）是那些从营养不良和饮食失调中恢复的个体的关键过程。它需要一种全面的方法，既解决恢复的身体方面，也解决心理方面。通过理解再喂养（refeeding）的复杂性，我们可以更好地支持那些需要帮助的人，并帮助他们实现持久的健康和幸福。