vegan

简明释义

英[ˈviːɡən]美[ˈviːɡən]

n. 纯素食者，严格的素食主义者

adj. 严格素食的，不吃肉的

复 数 v e g a n s

英英释义

单词用法

同义词

反义词

例句

1.Eating vegan by itself isn't enough to guarantee good health.

严格素食本身并不足以保证良好的健康。

2.The organic is not always vegan indeed.

有机食品确实不总是素的。

3.I don't use the word "vegan" or "vegetarian." I don't like those words.

我不使用“纯素食者”或“素食者”这些词，我不喜欢这些词。

4.And, of course, it's vegan and incredibly nourishing.

它们当然是素食还极为营养。

5.Are you trying to turn me into a vegan?

难道你是想让我做一个素食主义者？

6.However, some nutritionists advise against switching to a totally strict vegetarian, or vegan diet.

然而，一些营养学家建议不要改用完全严格的素食或纯素饮食。

7.She decided to become a vegan 素食主义者 after watching a documentary about animal rights.

她在观看了一部关于动物权利的纪录片后，决定成为一名素食主义者。

8.There are many vegan 素食 substitutes for dairy products available in stores.

商店里有很多可供选择的素食乳制品替代品。

9.Many people choose a vegan 素食主义 diet for health reasons.

许多人出于健康原因选择素食主义饮食。

10.He found it challenging to find vegan 素食 snacks while traveling.

他发现旅行时很难找到素食小吃。

11.The restaurant offers a variety of vegan 素食 options on its menu.

这家餐厅的菜单上提供多种素食选择。

作文

In recent years, the term vegan has gained significant popularity, representing a lifestyle choice that many individuals are embracing. A vegan (素食主义者) is someone who abstains from consuming animal products, including meat, dairy, and eggs. This dietary preference often stems from various motivations, including health concerns, ethical considerations regarding animal welfare, and environmental sustainability. One of the most compelling reasons people choose to become vegan (素食主义者) is the impact of animal agriculture on the environment. Studies have shown that livestock farming contributes significantly to greenhouse gas emissions, deforestation, and water usage. By adopting a vegan (素食主义者) diet, individuals can reduce their carbon footprint and help combat climate change. For instance, it is estimated that producing one pound of beef requires approximately 1,800 gallons of water, while producing a pound of vegetables requires only a fraction of that amount. This stark contrast highlights the environmental benefits of a vegan (素食主义者) lifestyle. Health is another critical factor influencing the decision to go vegan (素食主义者). Research indicates that a well-planned vegan (素食主义者) diet can provide numerous health benefits, such as lower risks of heart disease, high blood pressure, diabetes, and certain cancers. Many vegans (素食主义者) report feeling more energetic and healthier after eliminating animal products from their diets. However, it is essential for vegans (素食主义者) to ensure they are getting adequate nutrition, particularly vitamins B12 and D, iron, calcium, and omega-3 fatty acids, which are commonly found in animal products. Ethical considerations also play a significant role in the vegan (素食主义者) movement. Many individuals choose this lifestyle because they believe in the humane treatment of animals. The industrial farming practices that dominate much of the meat and dairy industries often involve harsh conditions for animals, leading to suffering and exploitation. By choosing to be vegan (素食主义者), individuals align their eating habits with their ethical beliefs, promoting a more compassionate approach to food consumption. Furthermore, the vegan (素食主义者) lifestyle is becoming increasingly accessible, thanks to the growing availability of plant-based alternatives. Supermarkets and restaurants are now offering a wide range of vegan (素食主义者) options, making it easier for people to transition to this diet. From plant-based burgers to dairy-free cheeses, the variety of products available today allows individuals to enjoy familiar flavors without compromising their values. In conclusion, the rise of the vegan (素食主义者) lifestyle reflects a broader shift towards more conscious and sustainable living. Whether motivated by health, ethics, or environmental concerns, individuals who adopt a vegan (素食主义者) diet are contributing to a significant change in how society views food and its impact on the world. As awareness grows, it is likely that the vegan (素食主义者) movement will continue to expand, encouraging even more people to consider the implications of their dietary choices and embrace a more compassionate way of living.

近年来，术语vegan（素食主义者）变得越来越流行，代表着许多人所接受的生活方式选择。vegan（素食主义者）是指那些不消费动物产品的人，包括肉类、乳制品和鸡蛋。这种饮食偏好通常源于多种动机，包括健康问题、对动物福利的伦理考虑以及环境可持续性。人们选择成为vegan（素食主义者）的一个重要原因是动物农业对环境的影响。研究表明，牲畜养殖对温室气体排放、森林砍伐和水资源使用有显著贡献。通过采用vegan（素食主义者）饮食，个人可以减少他们的碳足迹，帮助应对气候变化。例如，生产一磅牛肉大约需要1800加仑水，而生产一磅蔬菜只需要其中的一小部分。这一鲜明的对比突显了vegan（素食主义者）生活方式的环境益处。健康也是影响转向vegan（素食主义者）决定的另一个关键因素。研究表明，经过良好规划的vegan（素食主义者）饮食可以提供诸多健康益处，例如降低心脏病、高血压、糖尿病和某些癌症的风险。许多vegan（素食主义者）在从饮食中消除动物产品后，报告称感觉更有活力和更健康。然而，vegan（素食主义者）确保获得足够营养是至关重要的，特别是维生素B12和D、铁、钙和Omega-3脂肪酸，这些通常存在于动物产品中。伦理考虑也在vegan（素食主义者）运动中发挥着重要作用。许多人选择这种生活方式是因为他们相信人道对待动物。主导肉类和乳制品行业的大规模养殖实践往往涉及动物的严酷条件，导致痛苦和剥削。通过选择成为vegan（素食主义者），个人将他们的饮食习惯与伦理信念相一致，促进一种更具同情心的食品消费方式。此外，随着植物性替代品的日益普及，vegan（素食主义者）生活方式变得越来越容易接受。超市和餐馆现在提供各种各样的vegan（素食主义者）选项，使人们更容易过渡到这种饮食。从植物性汉堡到无乳酪，今天可用的各种产品使个人能够享受熟悉的口味，而不必妥协他们的价值观。总之，vegan（素食主义者）生活方式的兴起反映了社会向更有意识和可持续生活的更广泛转变。无论是出于健康、伦理还是环境考虑，采纳vegan（素食主义者）饮食的个人都在为社会如何看待食物及其对世界的影响的重大变化做出贡献。随着意识的提高，vegan（素食主义者）运动可能会继续扩展，鼓励更多人考虑他们饮食选择的影响，并接受一种更具同情心的生活方式。