yield per pyong

简明释义

每坪实粒重

英英释义

例句

1.Calculating the yield per pyong 每坪产量 is essential for determining the profitability of the farm.

计算每坪产量 yield per pyong对于确定农场的盈利能力至关重要。

2.The yield per pyong 每坪产量 of rice has improved significantly due to better irrigation methods.

由于更好的灌溉方法，稻米的每坪产量 yield per pyong显著提高。

3.To maximize the yield per pyong 每坪产量, the agricultural experts recommended using organic fertilizers.

为了最大化每坪产量 yield per pyong，农业专家建议使用有机肥料。

4.Farmers are always looking for ways to increase their yield per pyong 每坪产量 to stay competitive.

农民总是在寻找提高他们的每坪产量 yield per pyong的方法，以保持竞争力。

5.The farmer was pleased to see an increase in his yield per pyong 每坪产量 this year compared to last.

农民对今年的每坪产量 yield per pyong相比去年有所增加感到满意。

作文

In recent years, the concept of sustainability has gained immense popularity, particularly in the field of agriculture. As the global population continues to rise, the need for efficient food production methods has become increasingly important. One metric that has emerged as a significant indicator of agricultural productivity is the yield per pyong, which refers to the amount of crop produced per unit area of land, specifically measured in pyeong, a traditional Korean unit of area. Understanding this concept is crucial for farmers, policymakers, and researchers alike, as it can greatly influence decisions regarding land use, crop selection, and resource allocation.The term yield per pyong essentially quantifies how much food can be harvested from a given area of land. This measurement allows for a direct comparison between different farming practices and crop types. For instance, a farmer may choose to grow rice, which typically has a high yield per pyong, over other crops that may require more resources and yield less produce. By focusing on maximizing yield per pyong, farmers can produce more food while utilizing the same amount of land, which is particularly vital in regions where arable land is scarce.Moreover, the significance of yield per pyong extends beyond individual farms. On a larger scale, understanding this metric can help governments and organizations develop strategies to combat food insecurity. By analyzing the yield per pyong of various crops across different regions, policymakers can identify which crops are best suited for specific environments and promote their cultivation. This targeted approach can lead to increased food production, ultimately benefiting communities and reducing dependency on food imports.Additionally, advances in agricultural technology have made it possible to enhance yield per pyong. Innovations such as genetically modified organisms (GMOs), precision farming techniques, and improved irrigation systems contribute to higher yields. For instance, a farmer using precision agriculture can monitor soil health and moisture levels, allowing them to apply fertilizers and water more efficiently. This not only boosts the yield per pyong but also minimizes environmental impact by reducing waste.However, it is essential to recognize that focusing solely on increasing yield per pyong is not without its challenges. Overemphasis on high yields can lead to unsustainable farming practices, such as excessive use of chemical fertilizers and pesticides, which can degrade soil health and harm local ecosystems. Therefore, a balanced approach that considers both yield and sustainability is necessary. Farmers should strive for practices that improve yield per pyong while maintaining the health of their land for future generations.In conclusion, the concept of yield per pyong serves as a critical measure of agricultural productivity that impacts not only individual farmers but also broader societal issues such as food security and environmental sustainability. By understanding and optimizing this metric, stakeholders in agriculture can work towards a more sustainable future, ensuring that we can meet the food demands of an ever-growing population without compromising the health of our planet. As we continue to explore innovative farming techniques and sustainable practices, the importance of yield per pyong will undoubtedly remain at the forefront of agricultural discourse.

近年来，可持续性概念在农业领域中获得了极大的关注。随着全球人口的不断增加，对高效食品生产方法的需求变得越来越重要。一个作为农业生产力重要指标的度量标准是每坪产量，即指每单位土地面积（具体以坪为单位）所生产的作物数量。理解这一概念对农民、政策制定者和研究人员来说至关重要，因为它可以大大影响土地使用、作物选择和资源分配等决策。术语每坪产量本质上量化了从给定土地面积收获多少食物。这一测量允许对不同的农业实践和作物类型进行直接比较。例如，农民可能选择种植水稻，这通常具有较高的每坪产量，而不是其他可能需要更多资源且产量较低的作物。通过专注于最大化每坪产量，农民可以在利用相同面积的土地的情况下生产更多食物，这在耕地稀缺的地区尤为重要。此外，每坪产量的重要性超越了单个农场。在更大范围内，理解这一指标可以帮助政府和组织制定应对食品安全问题的战略。通过分析不同地区各种作物的每坪产量，政策制定者可以确定哪些作物最适合特定环境，并促进其种植。这种有针对性的方式可以提高食品生产，最终使社区受益，减少对食品进口的依赖。此外，农业技术的进步使得提高每坪产量成为可能。转基因生物（GMO）、精准农业技术和改进的灌溉系统等创新都有助于提高产量。例如，使用精准农业的农民可以监测土壤健康和湿度水平，从而更有效地施用肥料和水。这不仅提升了每坪产量，还通过减少浪费来最小化对环境的影响。然而，必须认识到，单纯关注提高每坪产量并非没有挑战。过分强调高产量可能导致不可持续的农业实践，例如过度使用化肥和农药，这可能会破坏土壤健康并危害当地生态系统。因此，需要一种平衡的方法，既考虑产量又考虑可持续性。农民应努力采用既能提高每坪产量又能维护土地健康的做法，以确保未来几代人的利益。总之，每坪产量这一概念作为农业生产力的关键衡量标准，影响着不仅仅是个别农民，还有更广泛的社会问题，如食品安全和环境可持续性。通过理解和优化这一指标，农业利益相关者可以朝着更可持续的未来努力，确保我们能够满足不断增长的人口的食品需求，而不损害我们星球的健康。随着我们继续探索创新的农业技术和可持续实践，每坪产量的重要性无疑将在农业讨论的前沿保持不变。