amaranthaceous plant
简明释义
苋科植物
英英释义
A plant belonging to the family Amaranthaceae, characterized by its vibrant flowers and edible leaves, often found in temperate and tropical regions. | 属于苋科的植物,具有鲜艳的花朵和可食用的叶子,通常生长在温带和热带地区。 |
例句
1.In traditional medicine, some amaranthaceous plants are used for their healing properties.
在传统医学中,一些苋科植物因其疗愈特性而被使用。
2.Farmers often cultivate amaranthaceous plants for their nutritional value and ease of growth.
农民们常常种植苋科植物,因为它们营养丰富且易于生长。
3.The garden was filled with various amaranthaceous plants, which are known for their vibrant colors and resilience.
花园里种满了各种苋科植物,它们以鲜艳的颜色和顽强的生命力而闻名。
4.The study focused on the benefits of amaranthaceous plants in sustainable agriculture.
这项研究集中在苋科植物在可持续农业中的好处。
5.The vibrant flowers of amaranthaceous plants attract many pollinators to the garden.
苋科植物鲜艳的花朵吸引了许多授粉者来到花园。
作文
The world of plants is incredibly diverse, with each species contributing to the intricate tapestry of ecosystems. Among these, the amaranthaceous plant (即“苋科植物”) stands out for its unique characteristics and significance in various cultures. The term 'amaranthaceous' refers to a family of flowering plants known as Amaranthaceae, which includes a variety of herbs, shrubs, and even some ornamental plants. These plants are not only fascinating from a botanical perspective but also play a crucial role in agriculture and nutrition.One of the most notable features of amaranthaceous plants is their resilience. Many species within this family are drought-resistant and can thrive in poor soil conditions, making them vital for sustainable agriculture in arid regions. For example, amaranth, a popular grain derived from certain amaranthaceous plants, has been cultivated for thousands of years and is known for its high nutritional value. It is rich in protein, fiber, and essential amino acids, making it an excellent food source for many communities around the world.In addition to their agricultural importance, amaranthaceous plants also hold cultural significance in various societies. In ancient civilizations, such as the Aztecs and Incas, amaranth was revered as a sacred crop, often used in religious ceremonies and rituals. Its ability to grow in challenging conditions symbolized resilience and endurance, traits that were highly valued by these cultures. Even today, amaranth continues to be celebrated in festivals and traditional dishes, showcasing its enduring legacy.Furthermore, the aesthetic appeal of amaranthaceous plants cannot be overlooked. Many species produce vibrant flowers and striking foliage, making them popular choices for gardens and landscaping. The ornamental varieties of amaranth are often used in floral arrangements and as decorative elements in homes. Their vivid colors and unique textures add beauty to any environment, demonstrating that amaranthaceous plants are not only functional but also visually appealing.As we face global challenges such as climate change and food security, the importance of amaranthaceous plants becomes increasingly evident. Researchers and agriculturalists are exploring ways to incorporate these resilient species into modern farming practices. By promoting the cultivation of amaranthaceous plants, we can enhance biodiversity, improve soil health, and provide nutritious food options for growing populations.In conclusion, the amaranthaceous plant (即“苋科植物”) is a remarkable group of plants that embody resilience, cultural significance, and aesthetic beauty. Their contributions to agriculture, nutrition, and the environment highlight the need to preserve and promote these valuable species. As we continue to explore the potential of amaranthaceous plants, we must recognize their role in creating a sustainable future for our planet. Embracing the diversity of plant life, particularly through the lens of amaranthaceous plants, is essential for fostering a healthier and more resilient world.
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