take out

简明释义

取出

英英释义

例句

1.She decided to take out a subscription to the magazine.

她决定订阅这本杂志。

2.I will take out the trash later.

我稍后会把垃圾拿出去。

3.Please take out your books from the bag.

请把书拿出来从包里。

4.We need to take out a loan to buy a house.

我们需要贷款来买房子。

5.Can you take out the dog for a walk?

你能带狗出去散步吗？

作文

In today's fast-paced world, many people find themselves relying on convenience foods and services. One popular option is to order food from restaurants and then simply take out (外卖) the meals for a quick dinner. This practice has become increasingly common, especially among busy professionals and families who may not have the time or energy to cook at home. However, while taking out (外卖) can be a lifesaver, it also comes with its own set of challenges and considerations.Firstly, one of the main advantages of taking out (外卖) food is the time it saves. Instead of spending hours in the kitchen preparing and cooking a meal, individuals can quickly place an order and have delicious food ready in no time. This convenience allows people to focus on other important aspects of their lives, such as work, family, or personal interests. For instance, after a long day at work, many might prefer to relax rather than spend additional time cooking.Moreover, taking out (外卖) food can introduce people to a variety of cuisines that they might not typically try at home. Many restaurants offer unique dishes that require special ingredients or cooking techniques that are not feasible for an average home cook. By ordering take out (外卖), individuals can enjoy flavors from around the world without the hassle of preparation.However, there are drawbacks to consider when regularly taking out (外卖) food. One significant concern is the cost. Frequently ordering food can add up quickly, making it a less economical choice compared to cooking at home. Additionally, many takeout options can be less healthy than homemade meals, often being higher in calories, sodium, and unhealthy fats. This can lead to poor dietary habits if not balanced with healthier choices.Another challenge associated with taking out (外卖) is the environmental impact. With the rise of food delivery services, there is an increase in packaging waste, including plastic containers, bags, and utensils. This contributes to the growing problem of pollution and waste management in our society. Therefore, it's essential for consumers to consider eco-friendly options, such as choosing restaurants that use biodegradable packaging or bringing their own containers.To mitigate some of these issues, individuals can adopt a balanced approach to taking out (外卖) food. For example, setting a specific budget for dining out can help manage expenses. Additionally, opting for healthier menu options or incorporating takeout meals into a weekly meal plan can promote better eating habits. Furthermore, supporting local businesses that prioritize sustainable practices can make a positive impact on the environment.In conclusion, taking out (外卖) food offers convenience and variety, making it an appealing choice for many. However, it is crucial to weigh the benefits against the potential downsides, such as cost, health, and environmental concerns. By being mindful of these factors, individuals can enjoy the advantages of taking out (外卖) while minimizing its negative effects. Ultimately, a balanced approach to food choices can lead to a healthier lifestyle and a more sustainable future.

在当今快节奏的世界中，许多人发现自己依赖于便利食品和服务。一种受欢迎的选择是从餐馆订购食物，然后简单地外卖（take out）这些餐点以便快速晚餐。这种做法变得越来越普遍，特别是在繁忙的专业人士和家庭中，他们可能没有时间或精力在家里做饭。然而，虽然外卖（take out）可以成为救命稻草，但它也带来了自己的一系列挑战和考虑。首先，外卖（take out）食物的主要优点之一是节省时间。与其花几个小时在厨房准备和烹饪一顿饭，不如迅速下单，便能在短时间内享用美味的食物。这种便利使人们能够专注于生活中的其他重要方面，例如工作、家庭或个人兴趣。例如，在工作了一整天后，许多人可能更愿意放松，而不是花额外的时间做饭。此外，外卖（take out）食物可以让人们尝试各种他们可能在家里不常尝试的美食。许多餐馆提供独特的菜肴，这些菜肴需要特殊的配料或烹饪技巧，对于普通家庭厨师来说并不现实。通过点外卖（take out），人们可以享受来自世界各地的风味，而无需准备的麻烦。然而，定期外卖（take out）食物也有一些缺点需要考虑。一个重要的关注点是成本。频繁订餐会迅速累积费用，使其成为一种相对不经济的选择。此外，许多外卖选项可能比自制餐点不那么健康，往往热量、钠和不健康脂肪含量较高。如果不平衡更健康的选择，这可能导致不良饮食习惯。与外卖（take out）相关的另一个挑战是环境影响。随着食品配送服务的兴起，包装废物的增加，包括塑料容器、袋子和餐具。这加剧了我们社会中日益严重的污染和废物管理问题。因此，消费者必须考虑环保的选择，例如选择使用生物降解包装的餐馆或自带容器。为了缓解这些问题，个人可以采取一种平衡的方法来处理外卖（take out）食物。例如，为外出就餐设定特定预算可以帮助管理开支。此外，选择更健康的菜单选项或将外卖餐纳入每周餐计划可以促进更好的饮食习惯。此外，支持优先考虑可持续实践的当地企业可以对环境产生积极影响。总之，外卖（take out）食物提供了便利和多样性，使其成为许多人的吸引选择。然而，权衡好处与潜在缺点（如成本、健康和环境问题）至关重要。通过关注这些因素，个人可以享受外卖（take out）的优势，同时尽量减少其负面影响。最终，平衡的饮食选择可以导致更健康的生活方式和更可持续的未来。