ship's bread
简明释义
压缩饼干压缩饼干
英英释义
A type of hard, dry biscuit or cracker that was commonly used as a staple food on ships during long sea voyages. | 一种硬的、干燥的饼干或薄脆饼,通常在长途航海中作为船上主食。 |
例句
1.The ship's bread was hard and dry, making it last for months without spoiling.
这块船员面包又硬又干,可以保存几个月而不变质。
2.Many historical accounts mention the tough texture of ship's bread eaten by sailors.
许多历史记载提到水手们吃的船员面包的坚硬质地。
3.During long sea voyages, sailors often relied on ship's bread to sustain them.
在长时间的海上航行中,水手们常常依靠船员面包来维持生计。
4.In the 18th century, ship's bread was a staple food for naval crews.
在18世纪,船员面包是海军舰员的主食。
5.The captain ordered extra ship's bread to prepare for the long journey ahead.
船长下令准备额外的船员面包以应对即将到来的长途旅行。
作文
Throughout history, sailors have faced numerous challenges while navigating the vast oceans. One of the most significant challenges was ensuring they had enough food to sustain them during long voyages. Among the various provisions carried on ships, ship's bread played a crucial role. 船上的面包, as it is translated in Chinese, was a staple food for sailors and served as their primary source of carbohydrates. This hard, dry bread was specifically designed to withstand the harsh conditions at sea, making it an essential part of a sailor's diet.The origins of ship's bread can be traced back to the 16th century when it was first introduced as a practical solution for long sea journeys. Unlike regular bread, which would spoil quickly due to moisture, ship's bread was baked until it was extremely hard and dry. This process not only extended its shelf life but also made it resistant to mold and pests, which were common problems on ships. Sailors would often refer to it as 'hardtack' or 'biscuit,' and it became synonymous with maritime life.Eating ship's bread was not always a pleasant experience. The texture was tough, and it required soaking in water or soup to make it more palatable. Some sailors would even complain about the lack of flavor, as ship's bread was typically made from just flour and water, with little to no seasoning. However, despite its unappetizing nature, it was a reliable source of nutrition that helped sailors survive during their arduous journeys.The significance of ship's bread extends beyond its nutritional value. It has become a symbol of endurance and resilience among seafarers. Many maritime tales and folklore feature ship's bread as a representation of the hardships faced by sailors. For instance, during the Age of Exploration, explorers relied heavily on ship's bread to sustain their crews while they ventured into uncharted waters. The success of many expeditions hinged on the availability of this essential food item.In modern times, the concept of ship's bread may seem outdated, but it still holds historical importance. Today, we can appreciate the ingenuity of our ancestors who devised such a practical solution to a pressing problem. The legacy of ship's bread continues to remind us of the resourcefulness required for survival at sea.Furthermore, ship's bread serves as a metaphor for the trials and tribulations of life. Just as sailors had to endure the hardships of their journey, individuals today face their own challenges. The ability to persevere through difficult circumstances is a valuable lesson that can be learned from the history of ship's bread. It teaches us that even in the toughest of times, we can find sustenance and strength if we adapt and remain resilient.In conclusion, ship's bread is more than just a food item; it represents the spirit of exploration and survival at sea. Its historical significance and the lessons it imparts about resilience make it an enduring symbol of human tenacity. As we reflect on the past, let us remember the sailors who depended on ship's bread and draw inspiration from their courage and determination.
在历史上,水手们在广阔的海洋中航行时面临着许多挑战。其中一个最重要的挑战是确保他们在漫长的航程中有足够的食物来维持生存。在船上携带的各种食品中,船上的面包扮演了至关重要的角色。船上的面包是水手的主食,成为他们主要的碳水化合物来源。这种硬而干燥的面包专门设计用来抵御海上的恶劣条件,使其成为水手饮食的重要组成部分。船上的面包的起源可以追溯到16世纪,当时它首次被引入作为长途航行的实用解决方案。与普通面包不同,普通面包由于潮湿而迅速变质,船上的面包则被烘烤至极其坚硬和干燥。这一过程不仅延长了其保质期,还使其能抵抗霉菌和害虫,这在船上是常见的问题。水手们常常称它为“硬饼干”或“饼干”,它与海洋生活同义。吃船上的面包并不总是一种愉快的体验。其质地坚韧,需要浸泡在水或汤中才能使其更易于吞咽。有些水手甚至抱怨缺乏风味,因为船上的面包通常仅由面粉和水制成,几乎没有调味。然而,尽管它的口感不佳,但它是可靠的营养来源,帮助水手在艰难的旅程中生存下来。船上的面包的重要性超出了其营养价值。它已成为海员耐力和韧性的象征。许多海洋故事和民间传说将船上的面包作为水手所面临艰辛的代表。例如,在探索时代,探险者极度依赖船上的面包来维持他们的船员,而他们则在未知的水域中冒险。许多探险的成功都取决于这一基本食品的供应。在现代,船上的面包的概念可能显得过时,但它仍然具有历史重要性。今天,我们可以欣赏我们的祖先为解决紧迫问题而设计出如此实用的解决方案的聪明才智。船上的面包的遗产继续提醒我们在海上生存所需的足智多谋。此外,船上的面包也作为生活的考验和磨难的隐喻。正如水手必须忍受航行的艰辛,今天的人们也面临着自己的挑战。通过艰难环境坚持下来的能力是从船上的面包的历史中可以学到的宝贵教训。它教导我们,即使在最艰难的时刻,如果我们适应并保持韧性,我们也能找到滋养和力量。总之,船上的面包不仅仅是一种食品;它代表了海上的探索和生存精神。它的历史意义以及它传递的关于韧性的教训使其成为人类坚韧不拔的持久象征。当我们回顾过去时,让我们记住那些依赖于船上的面包的水手,并从他们的勇气和决心中汲取灵感。
相关单词