room temperature

简明释义

室温

英英释义

例句

1.For the best flavor, serve the wine at room temperature.

为了获得最佳风味，酒应在室温下饮用。

2.Make sure the eggs are at room temperature before baking.

确保鸡蛋在烘焙前处于室温。

3.You should allow the dough to rise at room temperature for about an hour.

你应该让面团在室温下发酵大约一个小时。

4.Please let the butter sit out until it reaches room temperature.

请让黄油放置到达室温。

5.The recipe calls for the mixture to be at room temperature before adding the eggs.

食谱要求混合物在加入鸡蛋之前达到室温。

作文

Understanding the concept of room temperature is essential in various fields, including science, cooking, and even everyday life. The term room temperature typically refers to a range of temperatures that are comfortable for human occupancy, usually around 20 to 22 degrees Celsius (68 to 72 degrees Fahrenheit). This temperature range is not only ideal for physical comfort but also plays a critical role in many chemical reactions and biological processes.In scientific experiments, maintaining a stable room temperature is crucial for obtaining accurate results. For instance, many chemical reactions are temperature-sensitive; if the temperature deviates from the room temperature, it can lead to different reaction rates or even alter the products formed. Therefore, laboratories often have strict guidelines for what constitutes a room temperature environment to ensure consistency and reliability in their findings.In the culinary world, the concept of room temperature is equally important. Many recipes specify that ingredients should be at room temperature before they are combined. For example, butter is often recommended to be softened to room temperature to ensure it blends well with sugar when making cookies. Similarly, eggs are often best used at room temperature to help achieve a better rise in baked goods. Understanding how room temperature affects the texture and flavor of food can significantly enhance the outcome of cooking and baking.Moreover, the idea of room temperature extends beyond just cooking and science. In our daily lives, we are constantly interacting with our environment, which is often maintained at room temperature for comfort. Whether it's in our homes, offices, or public spaces, the regulation of temperature is vital for our well-being. When the temperature is too high or too low, it can affect our mood, productivity, and overall health.In addition, the significance of room temperature can also be seen in the storage of certain items. For example, some medications need to be stored at room temperature to maintain their efficacy. If these medications are exposed to extreme temperatures, their chemical composition may change, rendering them ineffective or even harmful. Therefore, understanding what room temperature entails is crucial not only for personal health but also for ensuring that medical treatments remain effective.In conclusion, the concept of room temperature is more than just a simple measure of warmth; it encompasses a wide array of applications in science, cooking, and daily living. By grasping the importance of room temperature, individuals can improve their cooking skills, enhance the accuracy of scientific experiments, and ensure their health and safety in everyday situations. As we continue to navigate through various aspects of life, recognizing the role of room temperature can lead to better decisions and outcomes in both personal and professional realms.

理解“室温”的概念在科学、烹饪以及日常生活中都至关重要。术语“室温”通常指的是一个适合人类居住的舒适温度范围，通常在摄氏20到22度（华氏68到72度）之间。这一温度范围不仅对身体舒适理想，而且在许多化学反应和生物过程中的作用也至关重要。在科学实验中，保持稳定的室温对于获得准确的结果至关重要。例如，许多化学反应对温度非常敏感；如果温度偏离了室温，可能会导致不同的反应速率，甚至改变生成的产物。因此，实验室通常对什么构成室温环境有严格的指导方针，以确保其研究结果的一致性和可靠性。在烹饪世界中，室温的概念同样重要。许多食谱规定，在混合成分之前，材料应该处于室温下。例如，黄油通常建议软化到室温，以确保它能与糖充分混合制作饼干。同样，鸡蛋在室温下使用时，能够帮助烘焙食品更好地膨胀。了解室温如何影响食物的质地和风味，可以显著提升烹饪和烘焙的效果。此外，室温的概念不仅限于烹饪和科学。在我们的日常生活中，我们不断与环境互动，这些环境通常保持在室温下以提供舒适感。无论是在家中、办公室还是公共场所，温度调节对我们的健康至关重要。当温度过高或过低时，会影响我们的情绪、生产力和整体健康。此外，某些物品的存储也可以看到室温的重要性。例如，一些药物需要在室温下存放以保持其有效性。如果这些药物暴露在极端温度下，其化学成分可能会发生变化，使其失效甚至有害。因此，理解室温的含义对于个人健康以及确保医疗治疗的有效性至关重要。总之，“室温”的概念不仅仅是一个简单的温暖度量，它在科学、烹饪和日常生活中涵盖了广泛的应用。通过掌握室温的重要性，个人可以改善烹饪技能，提高科学实验的准确性，并确保在日常情况下的健康和安全。随着我们继续在生活的各个方面导航，认识到室温的作用可以在个人和职业领域做出更好的决策和成果。