brandy

简明释义

英[ˈbrændi]美[ˈbrændi]

n. 白兰地（酒）

【名】 （Brandy）（法）布朗迪（人名）

复 数 b r a n d i e s

英英释义

单词用法

同义词

反义词

例句

1.Citing safety, China has banned imports of Irish pork and Italian brandy.

中国以安全为由也禁止进口爱尔兰的猪肉以及意大利的白兰地。

2."Another brandy," he said, pointing to his glass.

“再来杯白兰地，”他指着杯子说。

3.If desired, add a teaspoon of apple brandy, too.

如果愿意，也可以加一茶匙的白兰地。

4.He went and poured a brandy for Dena and brought it to her.

他去给德娜倒了杯白兰地并拿给了她。

5.All sherry is made from wine fortified with brandy.

所有雪利酒都是由用白兰地强化了的葡萄酒制成的。

6.He put down the saucer and poured the glass full of brandy.

他放下茶托，把杯子倒满了白兰地。

7.Brandy is made from grapes.

白兰地酒是用葡萄酿的。

8.Brandy is poured over the pudding, then lit.

白兰地斟在布丁上，然后点燃。

9.He likes to sip brandy while reading a book by the fireplace.

他喜欢在壁炉旁读书时慢慢品味白兰地。

10.After dinner, we enjoyed a glass of brandy.

晚餐后，我们享用了一杯白兰地。

11.They celebrated the occasion with a toast and a glass of brandy.

他们用一杯白兰地祝酒庆祝这个场合。

12.She ordered a brandy cocktail at the bar.

她在酒吧点了一杯白兰地鸡尾酒。

13.The recipe calls for a splash of brandy to enhance the flavor.

这个食谱需要加一点白兰地来增强风味。

作文

Brandy is a type of distilled alcoholic beverage made from fermented fruit juice, most commonly grapes. It is known for its rich flavor and warming qualities, making it a popular choice for many occasions. The word brandy (白兰地) comes from the Dutch word 'brandewijn', which means 'burnt wine'. This refers to the process of distillation, where the wine is heated to separate the alcohol from the water and other components. Brandy can be enjoyed straight, on the rocks, or as part of various cocktails. In addition to its delightful taste, brandy (白兰地) also has a fascinating history that dates back centuries.Historically, brandy (白兰地) was first produced in the 16th century, primarily in France, where it became a staple in many European countries. The production of brandy (白兰地) involves several steps, including fermentation, distillation, and aging. The aging process is crucial, as it allows the spirit to develop complex flavors and aromas. Many brands of brandy (白兰地) are aged in wooden casks, which impart additional characteristics to the final product. The longer the aging process, the smoother and more refined the brandy (白兰地) tends to become.There are different types of brandy (白兰地), including Cognac and Armagnac, both of which are produced in specific regions of France. Cognac is known for its strict production regulations and is often regarded as the finest quality brandy (白兰地). Armagnac, on the other hand, is typically distilled using traditional methods, resulting in a richer and more robust flavor profile. Both types offer unique tasting experiences that can vary significantly from one bottle to another.In modern culture, brandy (白兰地) has found its place not only as a drink but also as an ingredient in cooking and baking. It is often used to enhance sauces, desserts, and even marinades, adding depth and complexity to various dishes. For example, a splash of brandy (白兰地) can elevate a simple fruit compote or a chocolate sauce, creating a luxurious dining experience.Moreover, brandy (白兰地) is often associated with celebrations and special occasions. It is commonly served at weddings, anniversaries, and holiday gatherings. The act of toasting with a glass of brandy (白兰地) symbolizes warmth, friendship, and togetherness. Many people enjoy sipping brandy (白兰地) by the fireplace during winter months, as its warming properties provide comfort and relaxation.In conclusion, brandy (白兰地) is much more than just an alcoholic beverage; it is a drink steeped in history and tradition. Its versatility in both drinking and cooking makes it a beloved choice among many. Whether enjoyed neat, mixed into a cocktail, or used in culinary creations, brandy (白兰地) continues to captivate the palates of enthusiasts around the world. As we explore the world of spirits, brandy (白兰地) undoubtedly holds a special place, offering a taste of sophistication and a link to the past.

白兰地是一种由发酵果汁（通常是葡萄）蒸馏而成的酒精饮料。它以其丰富的风味和温暖的特性而闻名，是许多场合的热门选择。单词brandy（白兰地）源于荷兰语“brandewijn”，意为“烧酒”。这指的是蒸馏过程，在这个过程中，酒被加热以分离酒精与水和其他成分。白兰地可以直接饮用、加冰块或作为各种鸡尾酒的一部分。除了令人愉悦的口感外，brandy（白兰地）还有着悠久的历史，追溯到几个世纪以前。从历史上看，brandy（白兰地）最早是在16世纪生产的，主要在法国，后来成为许多欧洲国家的主食。brandy（白兰地）的生产包括几个步骤，包括发酵、蒸馏和陈酿。陈酿过程至关重要，因为它使烈酒得以发展出复杂的风味和香气。许多品牌的brandy（白兰地）在木桶中陈酿，这为最终产品增添了额外的特性。陈酿时间越长，brandy（白兰地）往往越顺滑、越精致。有不同类型的brandy（白兰地），包括干邑（Cognac）和阿马尼亚克（Armagnac），这两者都是在法国特定地区生产的。干邑以其严格的生产规定而闻名，通常被认为是最高质量的brandy（白兰地）。而阿马尼亚克则通常使用传统方法蒸馏，产生更丰富和更强烈的风味特征。这两种类型提供了独特的品尝体验，从一瓶到另一瓶差异显著。在现代文化中，brandy（白兰地）不仅仅是一种饮品，还作为烹饪和烘焙的成分。它常用于增强酱汁、甜点甚至腌料，为各种菜肴增添深度和复杂性。例如，一点brandy（白兰地）可以提升简单的水果酱或巧克力酱，创造出奢华的用餐体验。此外，brandy（白兰地）常常与庆祝活动和特殊场合联系在一起。它通常在婚礼、周年纪念和节日聚会上供应。用一杯brandy（白兰地）祝酒象征着温暖、友谊和团结。许多人喜欢在冬季坐在壁炉旁慢慢品味brandy（白兰地），因为它的温暖特性带来舒适和放松。总之，brandy（白兰地）不仅仅是一种酒精饮料；它是一种充满历史和传统的饮品。它在饮用和烹饪中的多样性使其成为许多人所钟爱的选择。无论是单独享用、混入鸡尾酒，还是用于烹饪创作，brandy（白兰地）继续吸引着全球爱好者的味蕾。当我们探索烈酒的世界时，brandy（白兰地）无疑占据了一个特殊的位置，提供了优雅的口味和与过去的联系。