flax seed
简明释义
亚麻籽
英英释义
例句
1.Many health enthusiasts recommend flax seed for its omega-3 fatty acids.
许多健康爱好者推荐亚麻籽,因为它富含Omega-3脂肪酸。
2.The recipe calls for ground flax seed to replace eggs in baking.
这个食谱要求用磨碎的亚麻籽来替代烘焙中的鸡蛋。
3.I bought a bag of organic flax seed from the health food store.
我从健康食品店买了一袋有机亚麻籽。
4.You can sprinkle flax seed on your salad for a nutritious boost.
你可以在沙拉上撒一些亚麻籽以增加营养。
5.I added some flax seed to my smoothie for extra fiber.
我在我的奶昔中加入了一些亚麻籽以增加纤维。
作文
Flax seeds, known scientifically as *Linum usitatissimum*, are small, brown or golden seeds derived from the flax plant. They have been cultivated for thousands of years and are one of the oldest crops in human history. The nutritional profile of *flax seeds* 亚麻籽 is impressive, as they are rich in omega-3 fatty acids, dietary fiber, and various vitamins and minerals. This makes them a popular choice among health-conscious individuals and nutritionists alike.One of the main benefits of incorporating *flax seeds* 亚麻籽 into your diet is their high content of alpha-linolenic acid (ALA), a type of omega-3 fatty acid that has been linked to numerous health benefits. Research suggests that ALA can help reduce inflammation, lower blood pressure, and improve heart health. Additionally, *flax seeds* 亚麻籽 are an excellent source of dietary fiber, which aids in digestion and promotes a feeling of fullness, making them beneficial for weight management.Beyond their nutritional benefits, *flax seeds* 亚麻籽 also contain lignans, which are plant compounds that have antioxidant properties. Lignans may help protect against certain types of cancer, particularly breast and prostate cancer. Including *flax seeds* 亚麻籽 in your diet can be an easy way to boost your intake of these beneficial compounds.When it comes to using *flax seeds* 亚麻籽 in cooking, there are many versatile options. They can be added to smoothies, oatmeal, or yogurt for an extra nutritional boost. Ground *flax seeds* 亚麻籽 can also be used as an egg substitute in baking, making them a great option for vegans or those with egg allergies. It is important to note that whole *flax seeds* 亚麻籽 may pass through the digestive system undigested, so grinding them before consumption is recommended to maximize their health benefits.In addition to their culinary uses, *flax seeds* 亚麻籽 have been praised for their potential health benefits in various studies. For instance, some research indicates that regular consumption of *flax seeds* 亚麻籽 may lower cholesterol levels and improve overall heart health. Furthermore, their high fiber content can aid in regulating blood sugar levels, making them a suitable choice for individuals with diabetes.However, it is essential to consume *flax seeds* 亚麻籽 in moderation, as excessive intake may lead to digestive discomfort or other adverse effects. Consulting with a healthcare professional before making significant changes to your diet is always a wise decision.In conclusion, *flax seeds* 亚麻籽 are a nutrient-dense superfood that can offer numerous health benefits when incorporated into a balanced diet. Their versatility in cooking, combined with their impressive nutritional profile, makes them an excellent addition to anyone's pantry. Whether you sprinkle them on your morning cereal or blend them into a smoothie, *flax seeds* 亚麻籽 are a simple yet effective way to enhance your overall health and well-being.
亚麻籽,科学上称为Linum usitatissimum,是从亚麻植物中提取的小棕色或金色种子。它们已经被人类种植了数千年,是人类历史上最古老的作物之一。亚麻籽的营养成分令人印象深刻,因为它们富含omega-3脂肪酸、膳食纤维以及各种维生素和矿物质。这使得它们在注重健康的人士和营养学家中都非常受欢迎。将亚麻籽纳入饮食的主要好处之一是它们富含α-亚麻酸(ALA),这是一种与许多健康益处相关的omega-3脂肪酸。研究表明,ALA可以帮助减少炎症、降低血压,并改善心脏健康。此外,亚麻籽还是膳食纤维的极好来源,有助于消化并促进饱腹感,使其对体重管理有益。除了营养益处外,亚麻籽还含有木酚素,这是一种具有抗氧化特性的植物化合物。木酚素可能有助于预防某些类型的癌症,特别是乳腺癌和前列腺癌。在饮食中加入亚麻籽可以轻松增加这些有益化合物的摄入。在烹饪中使用亚麻籽的方法多种多样。它们可以添加到奶昔、燕麦粥或酸奶中,以增加营养价值。磨碎的亚麻籽也可以用作烘焙中的鸡蛋替代品,非常适合素食者或对鸡蛋过敏的人。需要注意的是,完整的亚麻籽可能会未经消化系统消化而直接排出,因此建议在食用前将其磨碎,以最大限度地发挥其健康益处。除了烹饪用途外,亚麻籽因其潜在的健康益处而受到多项研究的赞誉。例如,一些研究表明,定期食用亚麻籽可能降低胆固醇水平并改善整体心脏健康。此外,它们高纤维的特性可以帮助调节血糖水平,使其成为糖尿病患者的合适选择。然而,重要的是要适量食用亚麻籽,因为过量摄入可能导致消化不适或其他不良反应。在对饮食进行重大改变之前,咨询医疗专业人士始终是明智的决定。总之,亚麻籽是一种营养丰富的超级食品,纳入均衡饮食后可以提供众多健康益处。它们在烹饪中的多样性,加上令人印象深刻的营养成分,使它们成为任何人厨房中的绝佳补充。无论是撒在早晨的谷物上,还是混合到奶昔中,亚麻籽都是增强整体健康和福祉的简单有效的方法。
相关单词