artificially

简明释义

[ˌɑːtɪˈfɪʃəli][ˌɑːrtɪˈfɪʃəli]

adv. 人工地;人为地;不自然地

英英释义

In a way that is not natural; produced by human beings rather than occurring naturally.

以非自然的方式;由人类制造而非自然发生。

单词用法

artificially sweetened

人造甜味的

artificially created

人造的

artificially flavored

人造香味的

artificially intelligent

人工智能的

artificially induced

人工诱导的

artificially enhanced

人造增强的

同义词

synthetically

合成地

The flavor was synthetically created to enhance the taste.

这种味道是通过合成方式创造的,以增强口感。

unnaturally

不自然地

The plant grew unnaturally fast due to chemical fertilizers.

由于化肥,这种植物生长得异常快。

falsely

虚假地

He falsely claimed that the product was made from natural ingredients.

他虚假声称该产品是由天然成分制成的。

man-made

人造的

Many man-made materials are used in modern construction.

现代建筑中使用了许多人造材料。

反义词

naturally

自然地

She prefers to use naturally sourced ingredients in her cooking.

她更喜欢在烹饪中使用天然来源的食材。

genuinely

真实地

He genuinely cares about the well-being of his friends.

他真心关心朋友们的福祉。

例句

1.The best way to build an artificially intelligent device, he claims, would be to build it around the same sort of molecular skills.

他声称,制造人工智能设备的最佳方法是围绕着同样的分子技术来制造。

2.Or they were taking advantage of an artificially low cost of capital.

或是他们利用了极低的资本借贷成本。

3."Nothing lives for ever!" However, in this statement we think of artificially produced, technical objects, products which are subjected to natural wear and tear during use.

“没有什么是永远存在的!”然而,在这个陈述中,我们想到的是人工制造的技术性物体和产品,它们在使用过程中受到自然磨损。

4.They named it Technetium to emphasize that it was artificially created with technology.

他们把它命名为Technetium,是为了强调它是用人工和技术相结合而创造的。

5.The five has so many simultaneous effects that they are not very useful in artificially controlling the growth of crops.

这五种东西同时具有许多效应,因此它们在人为控制作物生长方面不是很有用。

6.But these Numbers are artificially low.

但是这些数字是经过人为的压低的。

7.Pakistan was not an artificially created country.

巴基斯坦并非是一个人为创造的国家。

8.The flowers in the garden were grown artificially, using advanced hydroponic techniques.

花园里的花是通过先进的水培技术人工地种植的。

9.He felt that the happiness in the party was artificially created by the loud music.

他觉得聚会中的快乐是被响亮的音乐人为地制造出来的。

10.The landscape was artificially designed to look like a natural habitat.

这个景观是人为地设计成看起来像自然栖息地。

11.They decided to use artificially flavored syrup instead of fresh fruit for their drinks.

他们决定在饮料中使用人造的调味糖浆,而不是新鲜水果。

12.The company artificially inflated its sales figures to attract more investors.

这家公司人为地夸大了销售数字以吸引更多投资者。

作文

In today's rapidly evolving world, the distinction between natural and synthetic elements has become increasingly blurred. One area where this is particularly evident is in the field of food production. Many products we consume daily are not entirely natural; they are often enhanced or modified in ways that make them more appealing or convenient. This raises an important question: what does it mean for something to be created or modified artificially (人造地)? To begin with, let’s consider the concept of artificially (人造地) produced foods. These include items such as genetically modified organisms (GMOs), which have been engineered to enhance certain traits like pest resistance or nutritional value. While some argue that these modifications are necessary to feed a growing global population, others express concern about the long-term effects of consuming such products. The debate often centers around the idea that when food is altered artificially (人造地), it may lose some of its inherent nutritional qualities or introduce unknown health risks. Moreover, the use of additives and preservatives in food is another example of how our diets are impacted by artificially (人造地) created substances. These chemicals can enhance flavor, improve shelf life, and maintain texture, but they also raise questions about the safety and health implications of consuming them regularly. Many consumers today are becoming more conscious of what they eat, leading to a preference for organic or minimally processed foods. This shift reflects a desire to return to more natural options, avoiding products that have been altered artificially (人造地). In addition to the food industry, the concept of artificially (人造地) created products extends to various aspects of our lives, including technology and medicine. For instance, the development of synthetic materials has revolutionized industries, allowing for the creation of durable and lightweight products. However, the environmental impact of producing these artificially (人造地) made materials cannot be overlooked. The pollution generated from manufacturing processes and the challenges associated with recycling these materials pose significant threats to our planet. In the medical field, advancements in biotechnology have led to the creation of artificially (人造地) synthesized drugs and treatments that have saved countless lives. Yet, there remains a delicate balance between utilizing these innovations and ensuring that we do not overlook the importance of natural remedies and holistic approaches to health. The reliance on artificially (人造地) manufactured solutions can sometimes overshadow traditional practices that have been effective for generations. Ultimately, the challenge lies in finding a balance between embracing technological advancements and maintaining a connection to nature. While there are undeniable benefits to products and solutions that are developed artificially (人造地), it is essential to remain vigilant about their potential consequences. As consumers, we must educate ourselves about what we are putting into our bodies and how our choices affect the environment. In conclusion, the term artificially (人造地) encompasses a wide range of products and practices that shape our modern existence. Whether in food, technology, or medicine, understanding the implications of artificially (人造地) created items is crucial for making informed decisions. As we navigate this complex landscape, we should strive for a harmonious balance that honors both innovation and nature, ensuring a sustainable future for generations to come.

在当今快速发展的世界中,自然元素和合成元素之间的区别变得越来越模糊。一个特别明显的领域是食品生产。我们每天消费的许多产品并不完全自然;它们通常以某种方式增强或修改,使其更具吸引力或更方便。这引发了一个重要问题:某物被创造或修改artificially(人造地)意味着什么? 首先,让我们考虑artificially(人造地)生产的食品的概念。这些包括如转基因生物(GMO)等项目,这些项目经过工程设计,以增强某些特性,如抗虫害或营养价值。虽然一些人认为这些修改是满足日益增长的全球人口所必需的,但其他人则对长期食用这些产品的影响表示担忧。辩论通常围绕着这样一个观点展开:当食物被artificially(人造地)改变时,它可能会失去一些固有的营养品质或引入未知的健康风险。 此外,食品中添加剂和防腐剂的使用是另一个例子,展示了我们的饮食如何受到artificially(人造地)创造的物质的影响。这些化学物质可以增强风味、改善保质期并保持质地,但它们也引发了关于定期食用这些物质的安全性和健康影响的问题。如今,许多消费者越来越关注他们的饮食,导致他们倾向于有机或最少加工的食品。这一转变反映了人们希望回归更自然选择的愿望,避免食用那些被artificially(人造地)改变的产品。 除了食品行业,artificially(人造地)创造的产品的概念扩展到我们生活的各个方面,包括技术和医学。例如,合成材料的发展彻底改变了各个行业,使得能够创造出耐用且轻便的产品。然而,生产这些artificially(人造地)制造材料的环境影响也不能被忽视。制造过程产生的污染以及回收这些材料所面临的挑战,对我们的星球构成了重大威胁。 在医学领域,生物技术的进步导致了artificially(人造地)合成的药物和治疗方法的出现,拯救了无数生命。然而,在利用这些创新与确保我们不忽视自然疗法和整体健康方法之间仍然存在微妙的平衡。对artificially(人造地)制造解决方案的依赖,有时可能会掩盖几代人有效的传统做法的重要性。 最终,挑战在于找到拥抱技术进步与保持与自然联系之间的平衡。虽然开发出artificially(人造地)产品和解决方案有不可否认的好处,但保持警惕,关注它们可能带来的后果至关重要。作为消费者,我们必须教育自己,了解我们放入身体的东西,以及我们的选择如何影响环境。 总之,术语artificially(人造地)涵盖了塑造我们现代生活的广泛产品和实践。无论是在食品、技术还是医学领域,理解artificially(人造地)创造的物品的含义,对于做出明智的决策至关重要。在我们驾驭这一复杂的环境时,我们应努力实现创新与自然之间的和谐平衡,确保为后代创造一个可持续的未来。