bore meal

简明释义

钻粉

英英释义

例句

1.She prepared a bore meal of rice and vegetables for dinner, not wanting to spend too much time cooking.

她为晚餐准备了一顿无聊的饭，只是米饭和蔬菜，不想花太多时间做饭。

2.After a long day at work, I just wanted to enjoy a quiet evening with a good book and a simple bore meal.

在工作了一整天后，我只想享受一个安静的晚上，读一本好书，吃一顿简单的无聊的饭。

3.The school cafeteria served a bore meal of pasta and tomato sauce that didn't excite the students.

学校食堂提供了一顿无聊的饭，就是意大利面和番茄酱，没能激起学生们的兴致。

4.He often eats bore meals during the week because he is too busy to cook.

他在工作日经常吃无聊的饭，因为他太忙了没时间做饭。

5.During the camping trip, we had to settle for a bore meal of canned beans and bread.

在露营旅行中，我们不得不将就吃一顿无聊的饭，只有罐装豆子和面包。

作文

In the bustling world of culinary experiences, one often encounters various terms that describe the nature of food and dining. Among these terms, the phrase bore meal stands out as an intriguing concept. A bore meal refers to a meal that is considered dull or uninteresting, typically due to its lack of flavor, creativity, or excitement. It is the kind of meal that fails to engage the senses or spark joy in the dining experience. Imagine sitting down at a table with a plate of overcooked vegetables, bland rice, and a piece of dry chicken. This scenario perfectly illustrates what a bore meal embodies. The colors are muted, the aromas are faint, and the flavors are virtually nonexistent. Such meals can often leave diners feeling unsatisfied and longing for something more vibrant and delicious. The phenomenon of bore meals can be attributed to various factors. Sometimes, it stems from a lack of culinary skills or creativity in the kitchen. Home cooks may stick to simple recipes that require minimal effort, resulting in uninspired dishes. Additionally, the fast-paced lifestyle of modern society often leads to convenience taking precedence over quality. People may opt for quick, pre-packaged meals that prioritize speed over taste, ultimately contributing to the prevalence of bore meals. Moreover, cultural influences can play a significant role in shaping our perception of meals. In some cultures, traditional dishes may become monotonous over time, leading to a collective acceptance of bore meals as the norm. This can create a cycle where individuals feel trapped in a routine of repetitive dining experiences, further diminishing their enthusiasm for food. However, it is essential to recognize that the antidote to bore meals lies in exploration and experimentation. Culinary enthusiasts and home cooks alike can break free from the mundane by embracing new ingredients, techniques, and flavors. For instance, incorporating spices and herbs can transform a bland dish into a flavorful masterpiece. Exploring international cuisines can also introduce exciting elements to one's cooking repertoire, allowing for a delightful departure from the ordinary. Additionally, the act of cooking itself can be a creative outlet that combats the notion of bore meals. By involving family and friends in the cooking process, individuals can share ideas, learn from one another, and ultimately create meals that are not only nourishing but also enjoyable. The joy of cooking together can lead to a sense of camaraderie and excitement that elevates the dining experience beyond the confines of a bore meal. In conclusion, understanding the concept of a bore meal serves as a reminder of the importance of creativity and passion in the culinary world. While we may encounter dull meals from time to time, we have the power to transform our dining experiences by embracing new flavors and techniques. Let us strive to elevate our meals, turning them into celebrations of taste and creativity rather than settling for the monotony of a bore meal.

在繁忙的烹饪世界中，人们常常会遇到各种术语来描述食物和用餐的性质。在这些术语中，短语bore meal作为一个引人入胜的概念脱颖而出。bore meal指的是被认为乏味或无趣的一餐，通常是因为缺乏风味、创意或刺激。这是一顿无法吸引感官或激发用餐乐趣的餐点。想象一下，坐在桌子旁，面前是一盘煮得过熟的蔬菜、平淡无味的米饭和一块干巴巴的鸡肉。这种场景完美地体现了bore meal所代表的含义。颜色单调，香气微弱，味道几乎不存在。这类餐点常常让食客感到不满足，渴望更生动、更美味的食物。bore meal现象的产生可以归因于多种因素。有时，这源于厨房技能或创意的缺乏。家庭厨师可能会坚持简单的食谱，导致菜肴缺乏灵感。此外，现代社会快节奏的生活方式往往使便利优先于质量。人们可能选择快速、预包装的餐食，追求速度而非口味，最终导致bore meals的普遍存在。此外，文化影响也在塑造我们对餐食的看法中发挥着重要作用。在某些文化中，传统菜肴可能随着时间的推移变得单调，导致集体接受bore meals作为常态。这可能创造出一种循环，使个人觉得陷入了重复的用餐体验，从而进一步降低了他们对食物的热情。然而，必须认识到，对抗bore meals的良方在于探索和实验。烹饪爱好者和家庭厨师都可以通过接受新的食材、技巧和风味来打破单调。例如，加入香料和草药可以将平淡的菜肴转变为美味的杰作。探索国际美食也可以为自己的烹饪曲目引入令人兴奋的元素，让人享受超越平凡的美食体验。此外，烹饪本身也可以成为一种创造性的出口，抵御bore meals的概念。通过让家人和朋友参与烹饪过程，个人可以分享想法、相互学习，最终创造出既营养又令人愉悦的餐点。共同烹饪的乐趣可以带来一种团结感和兴奋感，使用餐体验超越bore meal的局限。总之，理解bore meal的概念提醒我们在烹饪世界中创造力和热情的重要性。虽然我们可能会偶尔遇到乏味的餐点，但我们有能力通过接受新口味和技巧来改变我们的用餐体验。让我们努力提升我们的餐食，将其转变为味道和创造力的庆典，而不是满足于单调的bore meal。