contact freezer

简明释义

接触式冻结装置

英英释义

例句

1.The chef placed the fish in the contact freezer 接触式冷冻机 to quickly freeze it for later use.

厨师将鱼放入接触式冷冻机以便迅速冷冻以备后用。

2.The bakery invested in a contact freezer 接触式冷冻机 to ensure their pastries stay fresh and frozen.

面包店投资了一台接触式冷冻机以确保他们的糕点保持新鲜和冷冻。

3.When preparing for the event, the caterer relied on a contact freezer 接触式冷冻机 to keep the food at the right temperature.

在准备活动时，餐饮服务商依靠接触式冷冻机保持食物在适当的温度。

4.In our laboratory, we use a contact freezer 接触式冷冻机 to preserve biological samples.

在我们的实验室，我们使用接触式冷冻机来保存生物样本。

5.To prevent spoilage, the restaurant installed a contact freezer 接触式冷冻机 in the kitchen.

为了防止变质，餐厅在厨房安装了一台接触式冷冻机。

作文

In the world of food preservation and processing, various technologies have emerged to enhance the quality and safety of food products. One such technology is the contact freezer, which plays a crucial role in rapidly freezing food items to maintain their freshness and nutritional value. This method of freezing involves direct contact between the food and the cooling surfaces, allowing for efficient heat transfer and quicker freezing times. The contact freezer is particularly beneficial for products that are sensitive to temperature changes, as it minimizes the formation of ice crystals, which can damage the texture and flavor of the food. The operation of a contact freezer is relatively straightforward. Food items are placed on plates or belts that are cooled by refrigerants. As the food comes into contact with these cold surfaces, heat is extracted from the food, leading to its rapid freezing. This process not only preserves the quality of the food but also extends its shelf life significantly. For instance, seafood, meats, and certain fruits and vegetables benefit immensely from this freezing technique, as it locks in their natural flavors and textures.Moreover, the contact freezer is designed to be energy-efficient. By maximizing the surface area in contact with the food, it reduces the amount of energy required to achieve the desired freezing temperatures. This efficiency is essential for commercial kitchens and food processing plants, where large volumes of food need to be frozen quickly without incurring excessive energy costs.In addition to its practical benefits, the use of a contact freezer also supports sustainability efforts within the food industry. By reducing food waste through better preservation methods, businesses can contribute to a more sustainable food system. When food is frozen quickly and effectively, it retains its quality for longer periods, allowing consumers to enjoy fresh-tasting products even months after they were initially processed.The versatility of the contact freezer makes it suitable for a wide range of applications. From small-scale operations in local restaurants to large-scale food manufacturing, this freezing technology adapts to various needs. Its ability to handle different types of food products means that it is a valuable asset for any establishment looking to improve its food preservation methods.In conclusion, the contact freezer represents a significant advancement in food freezing technology. Its efficiency, effectiveness, and contribution to food quality make it an essential tool in the food industry. As we continue to seek ways to improve food preservation and reduce waste, technologies like the contact freezer will play an increasingly important role in shaping the future of food processing and safety.

在食品保存和加工的世界中，各种技术应运而生，以提高食品产品的质量和安全性。其中一种技术是接触冷冻机，它在迅速冷冻食品以保持其新鲜度和营养价值方面发挥着至关重要的作用。这种冷冻方法涉及食品与冷却表面之间的直接接触，从而实现高效的热量传递和更快的冷冻时间。接触冷冻机对于对温度变化敏感的产品特别有益，因为它最小化了冰晶的形成，这可能会损害食品的质地和风味。接触冷冻机的操作相对简单。食品放置在由制冷剂冷却的板或带上。当食品与这些冷表面接触时，热量从食品中被提取，导致其迅速冷冻。这个过程不仅保持了食品的质量，还显著延长了其保质期。例如，海鲜、肉类以及某些水果和蔬菜从这种冷冻技术中受益匪浅，因为它锁住了它们的天然风味和质地。此外，接触冷冻机被设计为节能。通过最大化与食品接触的表面积，它减少了达到所需冷冻温度所需的能量。这种效率对于商业厨房和食品加工厂至关重要，在这些地方，需要快速冷冻大量食品，而不产生过高的能源成本。除了实际好处之外，在食品行业中使用接触冷冻机还支持可持续发展努力。通过更好的保存方法减少食品浪费，企业可以为更可持续的食品系统做出贡献。当食品被迅速有效地冷冻时，它能够更长时间保持质量，使消费者即使在几个月后仍能享用新鲜的产品。接触冷冻机的多功能性使其适用于广泛的应用。从当地餐馆的小规模操作到大规模食品制造，这种冷冻技术适应各种需求。它能够处理不同类型的食品产品，这意味着它是任何希望改善食品保存方法的机构的宝贵资产。总之，接触冷冻机代表了食品冷冻技术的重要进步。它的效率、有效性和对食品质量的贡献使其成为食品行业中不可或缺的工具。随着我们继续寻求改善食品保存和减少浪费的方法，像接触冷冻机这样的技术将在塑造食品加工和安全的未来中发挥越来越重要的作用。