ounce (oz.)

简明释义

英两

英英释义

例句

1.The recipe calls for 8 ounce (oz.) 盎司 of cheese.

这个食谱需要8ounce (oz.) 盎司奶酪。

2.He lost 5 ounce (oz.) 盎司 in weight this week.

他这周减重了5ounce (oz.) 盎司。

3.I need to buy a pound of flour, which is 16 ounce (oz.) 盎司.

我需要买一磅面粉，等于16ounce (oz.) 盎司。

4.You should drink at least 64 ounce (oz.) 盎司 of water daily.

你每天至少应该喝64ounce (oz.) 盎司水。

5.This bottle contains 12 ounce (oz.) 盎司 of soda.

这个瓶子里有12ounce (oz.) 盎司汽水。

作文

The term ounce (oz.) is a unit of measurement that is commonly used in the United States and other countries that follow the imperial system. It is primarily used to measure weight or mass, especially when dealing with food products or ingredients in cooking. Understanding how to use the ounce (oz.) can greatly enhance one's ability to follow recipes accurately and ensure that meals are prepared correctly.In cooking, precise measurements are crucial for achieving the desired taste and texture of a dish. For instance, when a recipe calls for 8 ounces (oz.) of flour, this means that the cook should measure out exactly that amount to maintain the balance of flavors. If too much or too little flour is added, it could result in a dense cake or a runny batter, which would not yield the intended results. Therefore, knowing how to convert ounces (oz.) into other units, such as cups or grams, can be beneficial. One common conversion is that 1 ounce (oz.) is approximately equal to 28.35 grams. This knowledge is particularly useful for those who may be using recipes from different regions that utilize the metric system instead of the imperial system. For example, if a European recipe calls for 250 grams of sugar, a cook familiar with the ounce (oz.) measurement might want to convert that to ounces (oz.) to better understand how much sugar they need to use. In this case, 250 grams would be roughly 8.82 ounces (oz.).Additionally, ounces (oz.) can also be used to measure liquids. In the culinary world, fluid ounces (oz.) are often used to denote the volume of liquid ingredients. For example, a recipe might require 12 fluid ounces (fl oz.) of chicken broth. It is important to distinguish between weight ounces (oz.) and fluid ounces (fl oz.) as they are not interchangeable. While a solid ingredient like sugar can be measured by weight, a liquid ingredient is measured by volume. Understanding ounce (oz.) measurements can also extend beyond the kitchen. In industries such as pharmaceuticals, the ounce (oz.) is used to measure the weight of medications. Proper dosage is critical in medicine, and even a slight miscalculation can lead to ineffective treatment or adverse effects. Therefore, pharmacists and healthcare professionals must be well-versed in converting and understanding ounce (oz.) measurements to ensure patient safety.In conclusion, mastering the concept of ounce (oz.) is essential for anyone who cooks, bakes, or works in fields that require precise measurements. It allows for better accuracy in recipes and ensures that the final product meets expectations. Whether measuring dry ingredients or liquids, the ounce (oz.) remains a vital unit of measurement that plays a significant role in various aspects of daily life. By becoming familiar with how to measure and convert ounces (oz.), individuals can improve their culinary skills and enhance their overall understanding of measurements in different contexts.

“盎司 (oz.)”这个术语是一个常用的计量单位，主要在美国及其他采用英制系统的国家中使用。它主要用于测量重量或质量，尤其是在烹饪中处理食品或原料时。理解如何使用盎司 (oz.)可以极大地提高一个人准确遵循食谱的能力，并确保正确准备餐点。在烹饪中，精确的测量对于实现菜肴所需的味道和质地至关重要。例如，当食谱要求使用8盎司 (oz.)面粉时，这意味着厨师应该准确量取该数量，以保持口味的平衡。如果添加了过多或过少的面粉，可能会导致蛋糕变得稠密或面糊变得稀薄，从而无法达到预期的效果。因此，了解如何将盎司 (oz.)转换为其他单位，如杯或克，将是有益的。一个常见的换算是1盎司 (oz.)约等于28.35克。这一知识对于那些可能使用不同地区的食谱的人尤其有用，因为这些地区可能使用公制系统而非英制系统。例如，如果一个欧洲食谱要求250克糖，一个熟悉盎司 (oz.)计量的人可能想将其转换为盎司 (oz.)，以更好地理解他们需要使用多少糖。在这种情况下，250克大约等于8.82盎司 (oz.)。此外，盎司 (oz.)也可用于测量液体。在烹饪领域，液体盎司 (oz.)通常用于表示液体成分的体积。例如，一个食谱可能需要12液体盎司 (fl oz.)鸡肉高汤。区分重量盎司 (oz.)和液体盎司 (fl oz.)非常重要，因为它们不能互换。虽然像糖这样的固体成分可以按重量测量，但液体成分则按体积测量。理解盎司 (oz.)的测量也可以扩展到厨房之外。在制药等行业中，盎司 (oz.)用于测量药物的重量。适当的剂量在医学中至关重要，即使是轻微的计算错误也可能导致治疗无效或不良反应。因此，药剂师和医疗专业人员必须熟悉转换和理解盎司 (oz.)的测量，以确保患者安全。总之，掌握盎司 (oz.)的概念对于任何人来说都是必不可少的，无论是烹饪、烘焙还是在需要精确测量的领域工作。它允许在食谱中更好的准确性，并确保最终产品符合预期。无论是测量干成分还是液体，盎司 (oz.)仍然是一个至关重要的计量单位，在日常生活的各个方面发挥着重要作用。通过熟悉如何测量和转换盎司 (oz.)，个人可以提高他们的烹饪技巧，并增强对不同背景下的测量的整体理解。