land-intensive product

简明释义

土地密集型产品

英英释义

例句

1.The demand for land-intensive products 土地密集型产品 like cattle and corn can lead to deforestation.

对土地密集型产品 land-intensive products（如牛肉和玉米）的需求可能导致森林砍伐。

2.Countries with limited arable land often import land-intensive products 土地密集型产品 to meet their food needs.

耕地有限的国家通常进口土地密集型产品 land-intensive products以满足其食品需求。

3.Sustainable farming practices are essential for managing land-intensive products 土地密集型产品 without harming the environment.

可持续农业实践对于管理土地密集型产品 land-intensive products而不损害环境至关重要。

4.In regions where land is scarce, farmers might choose to grow less land-intensive products 土地密集型产品 like vegetables.

在土地稀缺的地区，农民可能会选择种植较少的土地密集型产品 land-intensive products，例如蔬菜。

5.Rice is considered a land-intensive product 土地密集型产品 because it requires large areas of land for cultivation.

水稻被认为是一个土地密集型产品 land-intensive product，因为它需要大面积的土地进行种植。

作文

In recent years, the concept of sustainability has become increasingly important in discussions about agriculture and food production. One key aspect of this conversation is the impact of various farming practices on the environment. Among these practices, the cultivation of land-intensive products (土地密集型产品) has raised significant concerns. These products require large areas of land for their production, which can lead to deforestation, habitat destruction, and loss of biodiversity. As the global population continues to grow, the demand for food increases, putting further pressure on our natural resources. Therefore, it is crucial to examine the implications of producing land-intensive products and explore more sustainable alternatives.First, let us consider what qualifies as a land-intensive product (土地密集型产品). Typically, these are crops or livestock that necessitate extensive land use for cultivation or grazing. Examples include certain grains like wheat and corn, as well as livestock farming, particularly cattle. The production of these items often leads to the conversion of forests and grasslands into agricultural land, which can have devastating effects on local ecosystems.The environmental consequences of producing land-intensive products (土地密集型产品) are profound. Deforestation not only contributes to climate change by releasing stored carbon dioxide but also disrupts the habitats of countless species. Additionally, the monoculture practices often employed in the cultivation of these products can lead to soil degradation and increased vulnerability to pests and diseases. This cycle of environmental degradation poses a significant threat to food security in the long run.Moreover, the reliance on land-intensive products (土地密集型产品) raises ethical questions regarding resource allocation. In many cases, vast amounts of land are dedicated to growing crops for animal feed rather than for direct human consumption. This inefficiency in food production can exacerbate hunger and malnutrition, particularly in regions where food scarcity is already a pressing issue. By prioritizing the production of land-intensive products (土地密集型产品), we may be overlooking more efficient and equitable ways to feed the global population.Fortunately, there are emerging solutions that can mitigate the negative impacts associated with land-intensive products (土地密集型产品). Sustainable farming techniques, such as agroforestry and permaculture, promote biodiversity and improve soil health while reducing the need for extensive land use. Additionally, innovations in plant-based diets and alternative protein sources, such as lab-grown meat and insect farming, offer promising pathways to reduce our reliance on traditional livestock farming.In conclusion, the production of land-intensive products (土地密集型产品) presents significant challenges to environmental sustainability and food security. As we continue to face the realities of climate change and a growing population, it is essential to rethink our agricultural practices and prioritize sustainability. By exploring alternative methods of food production and reducing our dependence on land-intensive products (土地密集型产品), we can work towards a more sustainable future that benefits both people and the planet.

近年来，可持续性概念在农业和食品生产的讨论中变得越来越重要。这个对话的一个关键方面是各种农业实践对环境的影响。在这些实践中，种植土地密集型产品（land-intensive products）引发了重大关注。这些产品在生产过程中需要大面积的土地，这可能导致森林砍伐、栖息地破坏和生物多样性的丧失。随着全球人口的不断增长，对食品的需求也在增加，这进一步给我们的自然资源施加了压力。因此，审视生产土地密集型产品（land-intensive products）的影响并探索更可持续的替代方案至关重要。首先，让我们考虑什么算作土地密集型产品（land-intensive products）。通常，这些是需要广泛土地用于种植或放牧的农作物或牲畜。例如，某些谷物如小麦和玉米，以及牲畜养殖，尤其是牛肉生产。这些项目的生产往往导致森林和草原转变为农业用地，这可能对当地生态系统产生毁灭性影响。生产土地密集型产品（land-intensive products）的环境后果是深远的。森林砍伐不仅通过释放储存的二氧化碳来加剧气候变化，还会破坏无数物种的栖息地。此外，在这些产品的种植中常用的单一种植方式可能导致土壤退化，并增加对害虫和疾病的脆弱性。这种环境退化的循环在长远看来对食品安全构成了重大威胁。此外，对土地密集型产品（land-intensive products）的依赖引发了关于资源分配的伦理问题。在许多情况下，大量土地被用于种植动物饲料而不是直接供人类消费。这种食品生产的低效可能加剧饥饿和营养不良，特别是在食品稀缺已经是紧迫问题的地区。通过优先生产土地密集型产品（land-intensive products），我们可能忽视了更高效和公平的方式来养活全球人口。幸运的是，有一些新兴的解决方案可以减轻与土地密集型产品（land-intensive products）相关的负面影响。可持续农业技术，如 agroforestry（农林复合经营）和 permaculture（永久农业），促进生物多样性和改善土壤健康，同时减少对广泛土地使用的需求。此外，植物性饮食和替代蛋白质来源（如实验室培育的肉类和昆虫养殖）的创新提供了减少我们对传统牲畜养殖依赖的有希望的途径。总之，生产土地密集型产品（land-intensive products）给环境可持续性和食品安全带来了重大挑战。随着我们继续面对气候变化和人口增长的现实，重新思考我们的农业实践并优先考虑可持续性至关重要。通过探索替代的食品生产方法和减少对土地密集型产品（land-intensive products）的依赖，我们可以朝着一个对人类和地球都有利的更可持续的未来努力。