make out a bill; pay the bill (at a restaurant)

简明释义

开帐

英英释义

例句

1.Once the food was served, I asked the server to make out a bill for my group.

一上菜，我就请服务员为我的团队开账单。

2.Can you make out a bill that includes all the drinks we ordered?

你能开一个账单包括我们点的所有饮料吗？

3.It took a while for them to make out a bill, but it was worth the wait.

他们花了一段时间才开账单，但等是值得的。

4.After our meal, the waiter came to make out a bill for us.

用餐结束后，服务员来为我们开账单。

5.I noticed that they forgot to make out a bill for the dessert we ordered.

我注意到他们忘了为我们点的甜点开账单。

作文

Dining out is a common activity for many people, whether it is to celebrate a special occasion or simply to enjoy a meal without the hassle of cooking at home. When we visit a restaurant, there are several important steps that we follow, and one of the most crucial parts of the dining experience is when it's time to make out a bill; pay the bill (at a restaurant). This process involves not only calculating the total cost of the meal but also ensuring that everything is settled correctly before leaving the establishment. When we first sit down at a restaurant, we are usually presented with a menu that lists all the available dishes along with their prices. After making our selections and enjoying our meals, we often look forward to the moment when we can request the check. It is customary to ask the waiter or waitress for the bill, which is a document that outlines the items ordered, their prices, and the total amount due. This is where the phrase make out a bill; pay the bill (at a restaurant) comes into play. To make out a bill means to prepare or write up the bill based on what was consumed. The waiter will usually take note of each item ordered, including any drinks, appetizers, main courses, and desserts. They will then calculate the total cost, including any applicable taxes and tips. Once the bill is prepared, it is presented to the diners. At this point, customers will review the bill to ensure that everything is accurate. It is important to check that all items are listed correctly and that the prices match what was indicated on the menu. If there are any discrepancies, it is advisable to bring them to the attention of the server before proceeding to payment. After reviewing the bill, the next step is to pay the bill (at a restaurant). This can be done in various ways depending on the restaurant's policies. Most establishments accept cash, credit cards, and sometimes mobile payments. When paying, it is common practice to leave a tip for the server as a gesture of appreciation for their service. Tips can vary depending on the quality of service, typically ranging from 15% to 20% of the total bill. In some cases, restaurants may offer split billing, allowing diners to divide the total cost among themselves. This is especially helpful for groups or families dining together. Each person can pay for their share, making the process smoother and more convenient. Once the payment is completed, customers can leave the restaurant knowing that they have settled their account. It is always a good idea to keep the receipt for personal records, especially if the meal was for a business meeting or a special occasion. In conclusion, understanding the process of how to make out a bill; pay the bill (at a restaurant) is essential for anyone who enjoys dining out. It not only enhances the dining experience but also ensures that all transactions are handled smoothly and professionally. Whether you are a frequent diner or someone who enjoys occasional meals at restaurants, being familiar with this process will make your outings more enjoyable and stress-free.

外出就餐是许多人常见的活动，无论是庆祝特殊场合还是简单地享受一顿不用自己做的饭。当我们去餐厅时，有几个重要的步骤需要遵循，其中最关键的部分之一是当我们需要开账单；在餐厅付款的时候。这个过程不仅涉及到计算餐费的总额，还包括确保在离开餐厅之前所有费用都已结清。当我们第一次坐在餐厅时，通常会收到一份菜单，上面列出了所有可供选择的菜肴及其价格。在做出选择并享用完美食后，我们通常期待请求账单的时刻。向服务员询问账单是很常见的，这是一份列出所点菜品、价格和应付总额的文件。这时，短语开账单；在餐厅付款就派上用场了。开账单的意思是根据消费情况准备或写出账单。服务员通常会记录每一样点的菜品，包括饮料、开胃菜、主菜和甜点。然后，他们会计算出总费用，包括适用的税费和小费。账单准备好后，会呈递给顾客。此时，顾客会查看账单，以确保一切准确无误。检查所有项目是否正确列出，价格是否与菜单上所示一致是很重要的。如果发现任何差异，建议在付款之前将其告知服务员。审核完账单后，下一步就是在餐厅付款。根据餐厅的政策，这可以通过多种方式进行。大多数餐厅接受现金、信用卡，有时还接受移动支付。在付款时，通常会给服务员留小费，以表达对他们服务的感激。小费的金额可能会有所不同，通常在总账单的15%到20%之间。在某些情况下，餐厅可能会提供分账服务，允许顾客之间分摊总费用。这对于一起用餐的团体或家庭特别有帮助。每个人都可以支付自己的那一份，使过程更加顺畅和方便。一旦完成付款，顾客就可以放心地离开餐厅，知道他们已经结清了账目。保留收据以备个人记录也是一个好主意，特别是如果这顿饭是为了商务会议或特殊场合。总之，了解如何开账单；在餐厅付款的过程对于任何喜欢外出就餐的人来说都是至关重要的。这不仅提升了用餐体验，还确保所有交易都能顺利和专业地处理。无论你是经常外出就餐的人，还是偶尔在餐厅享用美食的人，熟悉这个过程都会让你的外出更加愉快和无压力。